Useful Reference Sources on Food, Health and Nutrition

A list of useful reference sources.

  • Experimental Cuisine Collective – List of books and articles on the scientific understanding of the physical basis for cooking processes.
  • Food Processors of Canada – Business association serving food industry executives.
  • Medical Food News – An Internet magazine about food by Canadian scientists who disclaim that the information on their site is true and factual. A useful site on scientific references.