A new Recipe from Chef Goulet: Crisp Phyllo Tiles with Poached Pear and Vanilla Mascarpone

The challenge facing Chef Goulet – to create an easy recipe with vanilla paste.

His response: something that looks good and tastes delicious! To come…

Ari’s comments: Discover vanilla paste with this recipe. Of course, you can also use vanilla pods or vanilla extract. Do the taste test and compare the results!

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