Did you knw that Ogourmet has meticulously prepared seven food guides?
They all have been designed to provide sound scientific and technical information on the subject covered.
The guides present some information on the definition of terms used to describe food preparations, and how consumers can choose food products that best meet their needs and expectations.
- Guide – Wild Berries and Fruits
- Guide – Wild Vegetables and Food Plants
- Guide – Vinegars
- Guide – Wild Mushrooms and Truffles
- Guide – Confits, Pâtés and Foie Gras
- Guide – Vanillas
- Guide – Jams & Jellies